Easy Garlic Chicken Bites for dinner


Are you tired of the same old chicken recipes and looking for something easy and delicious to spice up your dinner routine? Look no further! Introducing Easy Garlic Chicken Bites, a simple and scrumptious dish that will bring new life to your dinner table. Let’s dive in and learn how to create this wonderful meal!

Why Garlic Chicken Bites?

Garlic Chicken Bites offer a perfect blend of flavors with minimal preparation and cook time. The combination of juicy chicken and aromatic garlic, along with your favorite seasonings, creates a mouthwatering dish that the whole family will love. Plus, it’s versatile enough to be served as an appetizer, main course, or even a snack.


To make Easy Garlic Chicken Bites, you’ll need the following ingredients:


  • 1.5 pounds boneless, skinless chicken breasts or thighs


  • 4-6 cloves minced garlic

Seasonings and Spices

  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1 tablespoon olive oil
  • 1 tablespoon fresh lemon juice
  • Optional: 1/2 teaspoon crushed red pepper flakes for a spicy kick


Before cooking, follow these steps to prepare the chicken and the marinade:

Cutting the Chicken

  1. Clean the chicken breasts or thighs and trim any excess fat.
  2. Cut the chicken into bite-sized pieces, approximately 1-inch cubes.

Mixing Ingredients

  1. In a medium bowl, mix together minced garlic, salt, black pepper, paprika, olive oil, and lemon juice. Add crushed red pepper flakes if you want some heat.

Marinating the Chicken

  1. Place the chicken pieces in the bowl with the garlic mixture, making sure each piece is well-coated.
  2. Cover the bowl and let the chicken marinate in the refrigerator for at least 30 minutes or up to 2 hours for more intense flavors.


Once your chicken is marinated, you can cook it using one of these methods:

Stovetop Method

  1. Heat a large non-stick skillet over medium-high heat.
  2. Add the marinated chicken bites and cook for 6-8 minutes, turning occasionally, until they’re golden brown and cooked through.

Oven Method

  1. Preheat the oven to 425°F (220°C).
  2. Place the marinated chicken bites on a parchment-lined baking sheet, spacing them evenly.
  3. Bake for 15-20 minutes, turning halfway through, until the chicken is cooked through and golden brown.

Serving Suggestions

Serve your Easy Garlic Chicken Bites with your favorite sides, such as:

  • Steamed or roasted vegetables
  • Rice or quinoa
  • A light salad
  • Mashed potatoes

Don’t forget to drizzle some of the pan juices or a squeeze of lemon over the top for added flavor!

Tips and Tricks

To make your Easy Garlic Chicken Bites even better, keep these tips in mind:

  • For a stronger garlic flavor, use more garlic cloves or a garlic press to mince the garlic.
  • Experiment with different herbs and spices, such as oregano, thyme, or cumin, to customize the flavor profile.
  • If you prefer a crispier texture, coat the chicken bites in flour or breadcrumbs before cooking.
  • For a healthier option, use an air fryer to cook the chicken bites instead of frying or baking.


Easy Garlic Chicken Bites are a versatile and delicious meal option that will quickly become a favorite in your household. With just a few simple ingredients and minimal preparation time, you can create a mouthwatering dish that everyone will enjoy. Give it a try and watch as your family asks for seconds!


  1. Can I use chicken tenders instead of chicken breasts or thighs? Absolutely! Chicken tenders can be substituted for breasts or thighs. Just make sure to cut them into bite-sized pieces before marinating.
  2. How can I make this dish gluten-free? To make this dish gluten-free, simply replace any flour or breadcrumbs with gluten-free alternatives.
  3. Can I freeze the marinated chicken for later use? Yes, you can freeze the marinated chicken bites in an airtight container or freezer bag for up to three months. When you’re ready to cook, let them thaw in the refrigerator before proceeding with your preferred cooking method.
  4. What other protein options can I use in place of chicken? You can substitute other proteins such as shrimp, tofu, or even cubed pork for the chicken. Just be sure to adjust the cooking time accordingly.
  5. Can I make this recipe in a slow cooker or Instant Pot? While it is possible to adapt this recipe for a slow cooker or Instant Pot, the texture of the chicken bites may be different. To maintain the desired texture, we recommend sticking with the stovetop or oven methods.

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