Grilled Italian Sausage: A Delicious and Easy Recipe for Any Occasion

grilled italian sausage

If you’re looking for a flavorful and easy-to-make dish, look no further than grilled Italian sausage. Whether you’re hosting a barbecue or looking for a quick weeknight dinner, this dish is sure to please. In this article, we’ll explore everything you need to know about making delicious grilled Italian sausage, including the ingredients, preparation steps, and tips for getting the most out of your recipe.


To make grilled Italian sausage, you’ll need the following ingredients:

  • 4 Italian sausage links
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1 green bell pepper
  • 1 onion
  • 2 cloves of garlic
  • 2 tablespoons of olive oil
  • Salt and pepper to taste


To prepare the ingredients for grilled Italian sausage, follow these steps:

  1. Preheat your grill to medium heat.
  2. Slice the bell peppers and onion into thin strips.
  3. Mince the garlic cloves.
  4. In a large bowl, combine the sliced vegetables, minced garlic, olive oil, salt, and pepper.
  5. Toss the vegetables until they are evenly coated in the olive oil and seasonings.
  6. Place the Italian sausage links on the grill and cook for 8-10 minutes, or until they are cooked through and have grill marks on the outside.
  7. While the sausage is cooking, place the vegetable mixture on a sheet of aluminum foil and fold the edges to create a packet.
  8. Place the foil packet on the grill and cook for 15-20 minutes, or until the vegetables are tender and slightly charred.

Tips for Success

To get the most out of your grilled Italian sausage recipe, keep these tips in mind:

  • Choose high-quality sausage links for the best flavor.
  • Don’t overcook the sausage, as it can become dry and tough.
  • Use a vegetable grill basket if you don’t want to create a foil packet.
  • Serve with crusty bread or a side of pasta for a complete meal.

Health Benefits

Grilled Italian sausage is a delicious and satisfying dish, but it’s also relatively high in fat and calories. To make it a bit healthier, consider using turkey or chicken sausage instead of traditional pork sausage. You can also serve it with a side of roasted or grilled vegetables for a nutrient-rich meal.


Grilled Italian sausage is a tasty and easy-to-make dish that’s perfect for any occasion. Whether you’re hosting a summer barbecue or looking for a quick and satisfying dinner, this recipe is sure to please. By following the simple steps outlined in this article, you can create a delicious and flavorful dish that your family and friends will love.


  1. Can I use a different type of sausage for this recipe?
  • Yes, you can use any type of sausage that you prefer, but Italian sausage is the most traditional choice for this recipe.
  1. Can I grill the vegetables without making a foil packet?
  • Yes, you can use a vegetable grill basket instead of making a foil packet.
  1. How long does it take to grill Italian sausage?
  • Italian sausage typically takes 8-10 minutes to cook on the grill.
  1. Can I make this recipe ahead of time?
  • Yes, you can prepare the vegetables and sausage ahead of time and then grill them when you’re ready to serve.
  1. What can I serve with grilled Italian sausage?
  • Grilled Italian sausage pairs well with crusty bread, pasta, or a side of roasted or grilled vegetables.

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